- CALL:(631) 552-5701
- chefkamalhoyte@gmail.com
Please fill out the form below with the details of your event and we will get back to you as soon as possible to confirm availability and discuss any further arrangements.
Chef Kamal Hoyte is from the Caribbean Island of St. Vincent and The Grenadines where he grew up eating fresh local seafood nearly everyday.
In 2010, he graduated from The Culinary Institute of America and cultivated his skills while working with some of the most renowned chefs in NYC at Oceana Restaurant and Restaurant Daniel in NYC. Today, he is the Executive Chef at Pekarna NYC.
During his spare time, he is experimenting with new ingredients and perfecting his skills, whether that is through cooking, tasting, or experiencing new cultures.
Crafting unforgettable catering experiences with exceptional flavors, elegant presentation, and personalized service for every occasion.
We are available throughout the week to serve your catering needs and event inquiries.
08:00 AM - 18:00 PM
10:00 AM - 21:00 PM
1616 Broadway NY, New York
United States of America
For Information
chefkamalhoyte@gmail.com
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